Join Monica as she talks with Coreen Carroll! 

Coreen Carroll is the Co-Founder & Executive Chef of the Cannaisseur Series (a Bay Area, CA based cannabis dining series), the co-author of the best selling cannabis cookbook EDIBLES. In 2017 she was named one of “America’s Top 10 Cannabis Chefs” by Greenstate. Coreen has been featured by the SF Chronicle, Business Insider, Discovery Network and Dope Magazine, among others. You can catch her on the new Netflix TV show, “Cooked with Cannabis” starting on 4/20!

Follow Coreen on Instagram! @frauleinchef

https://www.coreencarroll.com/

http://yayedibles.com/

https://cannaisseurseries.com/

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